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Baked Brie en Croûte
Charcuterie Board
European and Domestic Cheese Platter garnished with Berries and Grapes,
accompanied by our own House-Made Baguettes and Crackers
Jumbo Prawn Platter marinated in Cilantro, Garlic and Lime, and served with
Curried Mango Mayonnaise
Middle Eastern Mezze Platter with our own Pita Crisps, Eggplant and Tomato
Dip, Marinated Feta, Falafel, Lemon and Garlic Olives, Marinated Vegetables
and Dolmades
Root Vegetable Chip Platter - Beet, Yam, Taro Root and Potato Chips, served
with a Yogurt and Cucumber Raita Torta Pacifica
Spinach Dip with Madras Curry with House-Made Pita Crisps
$9.99
per guest based on 100 guests |
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