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- Grandfather Ham, Turkey Chicken Sausage with Fennel and Chardonnay, House-Made Roast Beef, Calbrese, Proscuttini, Duck and Pistacio Orange Terrine, Local Cured Nastrano Salami and Proscutto Cotto with Herbs.
- Accompanied by: House-Made Olive Tapanade, Caper Berries, Horseradish, Dijon, House-Made Caper Aioli, Mixed Olives, House-Made Caramelized Onions, Peach Habanero Jelly and Organic Pickles. Served with our Hearth-Baked Baguettes.
- Mortadella, Roasted Peppers, Genoa Salami, Provalone, Shaved Parmesan, Eggplant Strips, Olives, Chippolin Onions and Portobello Mushrooms
- With Cream Cheese, Smoked Salmon, Dill & Capers. Accompanied by your choice of Crackers and/or Sourdough Baguettes
- A Layered Creation with Cream Cheese, Pesto, Sun-Dried Tomatoes and
Pignoli Nuts. Accompanied by your choice of Crackers and/or Sourdough
Baguettes
- With Cream Cheese, Tapenade, Chevre, Arugula and Roquefort Mousse.
Accompanied by your choice of Crackers and/or Sourdough Baguettes
- Accompanied by your choice of Crackers and/or Sourdough Baguettes
- Tuscan Bean with Fresh Lemon and Extra Virgin Olive Oil with Focaccia
- Spinach Dip with Madras Curry Served with Pita Crisps
- Yogurt and Cucumber Raita with Poppadoms
- Roasted Eggplant and Tomato Dip with Pita Crisps
- Lazy Gourmet Tomato Salsa with Corn Chips
- Guacamole with Corn Chips
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- Assorted Premium Quality Meats Served with Condiments, Pickles and Side Platter. Accompanied by our House-Baked Kaiser Rolls and Rye Baguettes
- Toasted Walnuts and Maple Syrup Accompanied by Sourdough Baguettes
- Garnished with Seedless Grapes and Seasonal Berries. Accompanied by your choice of Crackers and/or Sourdough Baguettes
- Garnished with Seedless Grapes and Seasonal Berries
- Garnished with 24 Fruit Kabobs, Seasonal Fruit and Berries.Custom size available, please inquire
- with our own Pita Crisps, Eggplant and Tomato Dip, Marinated Feta, Falafel, Lemon and Garlic Olives, Marinated Vegetables and Dolmades
- Accompanied by your choice of Crackers and/or Sourdough Baguettes
- Accompanied by Our House-Made Rye Baguettes. (Serves 15 – 20)
- Peppers, Zucchini, Eggplant , Mushrooms and Fresh Fennel. Dressed with Balsamic Vinaigrette
- Beet, Yam, Taro Root and Potato Chips. Served with a Yogurt and Cucumber Raita.
- Decorated with Pickled Peppers, Olives and Cornichons. Served with
Two Mustards and Horseradish Sauce. Accompanied by Sourdough Baguettes.
Serves 20-25
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- Accompanied by your choice of Crackers and/or Bagels
- Accompanied by your choice of Crackers or Sourdough Baguettes
- Marinated with Cilantro and Lime. Served with a Curried Mango Mayonnaise. Approx Three Prawns per person.
- Indian Candy, Garlic Prawns, Gazpacho Marinated Mussels and Scallop Ceviche with Nori Crisps
- Whole Decorated Pacific Salmon Stuffed with Bouillabaisse-Flavoured Rice and Served with Roasted Red Pepper Sauce.
(Serves 12)
- Served with Cream Cheese, Onion Confit, Lemon and Capers. Accompanied by Bagels.
- Spring Salmon Baked on a Cedar Plank served with Fruited Honey Mustard and Sea Asparagus Tartar. Accompanied by Sourdough Baguettes (Serves 20)
- Premium Selection of Smoked Fish Smoked Salmon, Smoked Tuna, Trout and Peppered Mackerel with Cream Cheese, Onion Confit, Tropical Fruit Salsa and Lemon. Served with Bagels.
- B.C., Salmon, Tuna, Cucumber, Vegetable, Spicy Tuna, California and Oshinko Rolls Artfully Arranged. Served with Shoyu, Wasabi and Gari (pickled ginger)
Minimum order 50 pieces
- Ideal for brunch. Accompanied by your choice of Crackers and/or Sourdough Baguettes
- Garnished with Dried Figs and Apricots. Accompanied by Walnut Baguettes
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