TYPE

HOST

GUESTS

VENUE

STYLE

SCOPE

Cocktail Party Fundraiser
Science World
1500
Science World
Cocktail Reception
Catering

The Lazy Gourmet was proud to support Science World at its primary fundraiser, “Science of Cocktails”, an event crucial for funding the Bursary program, which grants free access to Science World for tens of thousands of individuals each year. This special evening, attended by 1,500 guests, was a vibrant celebration of science and culinary innovation.

For this event, The Lazy Gourmet collaborated with the esteemed Red Chef, Shane Chartrand. Featured dishes included a creative basil-cured salmon ratatouille by Chartrand and a playful grilled cheese with tomato soup bite by Executive Chef Jenny Hui. Each dish demonstrated a fusion of scientific creativity and culinary art, perfectly complementing the night’s inventive cocktail offerings.




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