Virtual Cooking Classes

Virtual Cooking Classes

While we may not be able to gather like we used to, we can still meet, and have fun interactive events that are engaging and connect us. We are the industry leader when it comes to local and national virtual event activations through our delivery network and chefs. These classes can be part of a bigger picture event that can include entertainment, music, speakers or are great as a stand alone event. We have compiled a few options for meals and cocktails.

Don’t see what you were wanting? Just ask us! We are constantly developing new classes to keep your friends, families, clients and colleagues meeting in the new normal! Custom activations are welcome.

How it Works

  1. Place your order at least 7 days in advance and book a date and time with one of our event planners. Choose your menu, cocktail, wine or beer add ons.
  2. Once those details are sorted out and a deposit has been paid you’ll be sent all the information needed to send to your guests, including anything they should have ready from their own kitchen (ie. frying pan, spatula etc)
  3. On the day of the event each guest will be delivered their chef or cocktail kits to their door, including recipes for each dish we will be preparing. We make it as simple as possible, when possible things will be sliced or diced and pre-measured out for your guests!
  4. Everyone will meet on the Zoom room at the time chosen and we will get to work! Our talented team will guide your attendees step by step through the meal and cocktail process, available to answer any questions, give tips and advice and stir up some conversation.

Did someone say PIZZA?

one pizza $35 OR do both $60

In this workshop we will teach you how to make a great quick rise dough that takes only 30 minutes. Choose from two classes or double up on your ingredients and do both!

  • Chicken, Artichoke and Basil with Fontina
  • Potato, Gorgonzola, Honey and Rosemary


$200 per kit

The perfect date night or family class! This class feeds 4 guests but the knowledge (and equipment) you’ll gain will feed you the rest of your life! Please note that this class takes 2 hours. We recommend adding a snack platter to this class so you can eat while you work!

Choose from:

  • Fresh Leek and Shortrib OR
  • Wild Mushroom and Tarragon

*Includes traditional Italian pasta maker and cutter

menu items

Wonton Dumplings

$35 makes 12 wontons

Whether you like them steamed or fried, this class is all about comfort food!

Our chefs will teach how to make a classic pork and scallion filling and you’ll learn three

different folding techniques to make your dumplings Instagram-worthy!

You’ll have extra wrappers to make more on your own.


Buttermilk Fried Chicken & Quick Pickle Cucumbers

$60 serves 2

Who said fried chicken needs to take all day? Learn a quick but effective marinade and crust and how to deep fry safely in your kitchen without a deep fryer. You will also learn how to make the best quick pickles in only 30 minutes.

*Includes mason jar to store your pickles


Sesame Crusted Seared Tuna Burgers

one burger $35 OR two burgers $60

with Kewpie Mayo Sriracha, Avocado, Crispy Fried Garlic and Cilantro on Brioche

Learn to make your new favourite meal of summer. We’ve never met a tuna we haven’t liked! This class will walk you through crusting and searing along with an easy sauce to pair. Includes an Asian Slaw to compliment your burger.


Summer Rolls

$45 makes 6 rolls

with Prawn, Chicken, or Tofu, Fresh Herbs, Carrots, Cabbage and Vermicelli Rice Noodles

Visually stunning, light and fresh – great for hot days or light dinners.

This class will walk you through how to make your own peanut coconut dipping sauce to pair.


Spiced Salmon with Coconut and Cashew Cauliflower Rice

$75 serves 2

with Orange Oil and Fresh Dill

Learn how to cook that perfect piece of BC Salmon! This gluten-free class gives a great alternative to the traditional rice side dish.


Sweet & Savoury Crepes

$75 serves 2

includes pan

In this class you will be given a classic crepe pan and learn how to make these delicious French pancakes that originated in Brittany, a region west of France, during the 13th century. Each Class teaches a Feta and Spinach Stuff Crepe and how to make a Hazelnut Chocolate filling for the sweet crepe


Vegan Stuffed Acorn Squash

$65 serves 2

with Wild Rice, Beyond Ground Meat, Spinach, Mushrooms, Onions and Pomegranate served with a. Vegan Thyme Gravy


Coconut Prawn

$55 serves 2

with Sun-dried Cherry Mayo and Crispy Slaw

Learn how to make a light Coconut crust for the prawns and a delicious Sun-dried Cherry mayo for dipping with a traditional Crispy Coleslaw.


Beef Wellington Dinner

$95 serves 2

Learn how to make a beef wellington from scratch with Baby spinach and wild mushroom wrapped in puff pastry with a truffle cream sauce. Accompanied with a Tomatom Burrata and Arugula Salad and Citrus Asparagus

Meal Kits

all packages have a minimum of 12 participants


Taco Night

base rate $200 + $85 per kit

feeds 2

Guacamole with Corn Tortilla Chips

Chili Tequila Lime Shrimp Tacos with Pineapple Slaw and Flour Tortillas


Steak & Salad

base rate $200 + $95 per kit

feeds 2

Soy Ginger Garlic Marinated Flank Steak

Lemon Butter Hassleback Potatoes

Peach, Tomato, Burrata Salad with Reduced Balsamic


Savoury Pie

base rate $200 + $75 per kit

feeds 4

Chicken Pot Pie

Gem Lettuce with Champagne Vinaigrette


Coconut Curry Salmon on Banana Leaf

base rate $200 + $95 per kit

feeds 2

BC Salmon with Red Curry and Coconut

Jasmine Rice

Mango & Red Onion Salad

Pork Schnitzel with Cucumber Salad + A161121 + Food & Wine + Handbook + Gastro + MRR + March 2017


base rate $200 + $85 per kit

feeds 2

Pork or Chicken Schnitzel

Cucumber and Paprika Salad

Joel Robouchon’s Mashed Potatoes


Summer Lunch or Dinner Platter

base rate $200 + $85 per kit

feeds 2

Seared Albacore Tuna Loin

Japanese Noodles

Orange, Avocado, Napa Cabbage, Quick Pickled Cucumbers and Sesame with Chilli Garlic Sauce

Vegetarian Pasta Night

base rate $200 + $75 per kit

feeds 2

Eggplant Parmesan with Fettuccine

Kale Caesar Salad with Homemade Caesar Dressing and Sourdough Croutons



Frozen Yogurt Bars and Popsicles

$45 per kit

Strawberry Lemon Greek Yogurt and Coconut Pineapple PopsMakes 12 popsicles (6 of each type)

*Includes moulds


Flourless Salted Chocolate and Rosemary Mini Cakes 

$45 per kit

Nailed It! Style Classes

$60 per box
his fun and interactive class starts with a mystery box filled with ingredients. When you log on to cook with our chef you will open the mystery box that shows what you will be making. 3-2-1 Compete! Our chef will help you with the technical skills needed to complete you best recreation of the mystery dessert. 
* event planner will speak to host about the menu before hand, for everyone else, its a surprise! 

Mocktail Kits


Off the Coast of Cabo

2 mocktails $30 OR 4 mocktails $50

Seedlip 94 Spice, Earl Grey Tea, Horchata, Toasted Almond Milk

Garnished with Toasted Coconut Milk and Bayleaf.

Can be prebatched.


Take My Breath Away

2 mocktails $30 OR 4 mocktails $50

Seedlip Citrus, Bergamot Reduction, Lavender Syrup, Grapefruit Soda

Garnished with Babies Breath

Cocktail Classes & Kits


Gin Blossoms

4 cocktails $60

Gin, Orgeat, Orange Blossom Water, Orange, Lemon, Egg White, Nutmeg


Whiskey Business

4 cocktails $60

Whiskey, Muddled Ginger, Grenadine, Lemon, Sparkling Water


Like It's Your Birthday

4 cocktails $60

Vodka, Amaretto, Coconut Cream, Chocolate Syrup, Sprinkles


Cucumber Smash

4 cocktails $60

Rum, Smashed Cucumber, Basil, Lime, Sugar, Soda


Burning Man

2 cocktails $40 OR 4 cocktails $60

Gin, Begamot, Passionfruit Tea, Falernum, Foam

Garnished with Gummy Bears and Dried Raspberry Dust


Seaside Watermelon Punch

2 cocktails $40 OR 4 cocktails $60

Vodka, Lillet Blanc, Amaro, Watermelon Juice, Honey, Orange Bitters

Garnished with Honeycomb Biscuit. Can be prebatched.

* includes full bottle of bitters + $10


Monkeys Brunch

2 cocktails $40 OR 4 cocktails $60

Rum, Crème de Banane, Cocoa, Coconut Milk

Garnished With Cinnamon Bark and Dehydrated Banana. Can be prebatched.


Strawberry Fields Forever

2 cocktails $40 OR 4 cocktails $60

Gin, Elderflower, Strawberry, Citrus, Prosecco

Garnished with Strawberry and Floral Sugar. Can be prebatched.


Date Night

2 cocktails $40 OR 4 cocktails $60

Vodka, Vanilla and Passionfruit, Fresh Pineapple, Soda

Garnished with Pineapple Skin. Can be prebatched.


Tequila Beetbox

2 cocktails $40 OR 4 cocktails $60

Tequila, Beet Juice, Lime, Ginger Beer

Garnished with Beet Salt and Dehydrated Lime Wheel


Cherry and Balsamic Boulevardier

2 cocktails $40 OR 4 cocktails $60

Whiskey, Cherry Juice, Balsamic Vinegar, Campari, Sweet Vermouth

Garnished with Amarena Cherries. Can be prebatched.


Peaches and Pisco

8 cocktail kit $85

Pisco, Verbeena Lemon Syrup, Fresh Peach Juice, Citrus, Egg White

Garnished with Fresh Tarragon and Peaches


Felt Cute, Might Delete Later

2 cocktails $40 OR 4 cocktails $60

Whiskey, Basil Syrup, Pineapple, Orgeat, Lime, Sparkling Wine

Garnished with Basil Leaves and Dried Pineapple


Vegans Doing Crossfit

2 cocktails $40 OR 4 cocktails $60

Rum, Chartreuse, Cucumber, Green Juice, Lime, Chickpea Water

Garnished with Cucumber Wheels

Cocktail Kits

all packages have a minimum of 12 participants


Watermelon Mojitos

base rate $200 + $45 per kit

makes 4 cocktails
Rum, Lime, Mint, Fresh Watermelon Juice


Blueberry Lavender Gin Sour

base rate $200 + $50 per kit

makes 4 cocktails
Blueberry Juice, Lavender Syrup, Lemon, Egg White and Gin


Champagne Sangria

base rate $200 + $85 per kit

makes 1 pitcher, serves 8
Sparkling Wine, Orange Liquer, White Peach Juice, Lychee, Nectarines, Pears,
Edible flowers


Cinnamon & Cherry Manhattan

base rate $200 + $55 per kit

makes 4 cocktails
Whiskey, Cinnamon Syrup, Cherry Juice, Sweet Vermouth

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